Tosca Italian Gourmet Menu (Update 2025)

Layers of pasta sheets with crimini and portobello mushrooms, bchamel sauce, and grated parmesan.

Salmon and zucchini layered with pasta sheets, typically includes ricotta cheese, and topped with a light bchamel sauce.

Beef meatballs typically served in marinara sauce.

A traditional Italian lager with a golden hue and a crisp, clean finish.

A crisp Italian lager with a refreshing finish.

Typically includes a selection of Italian specialties such as pasta, sauces, and gourmet treats. Ideal as a holiday gift.

Italian holiday gift box typically includes a selection of pasta, tomato passata, and pomodorini. Ideal for creating a delightful Italian meal at home.

Includes a bottle of Primitivo, a bottle of Moscato Ros, two pasta packs, a jar of tomato passata, and two cans of pomodorini.

A oz serving of meticulously brewed coffee, offering a rich and smooth taste derived from select coffee beans.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Espresso blended with milk and ice, topped with whipped cream and a drizzle of caramel.

Summer in Venezia (Iced): Espresso,Almond milk, pistachio, peppermint, white chocolateCoffemisu (Iced): Espresso, H&H, amaretto, dark chocolate, ladyfingers

With shot espresso

Aromatic spiced tea blended with steamed milk

Espresso with a dollop of frothy milk

A blend of vibrant matcha green tea served either iced or hot with steamed milk, offering a smooth and creamy texture.

Steamed milk blended with espresso, topped with a layer of frothy milk foam.

A double shot of espresso, typically served with a smooth layer of crema on top, offering a concentrated coffee experience.

A rich, concentrated coffee with a layer of crema on top, served in a small cup.

A rich, concentrated double shot of espresso with a layer of crema on top.

A -ounce cup of brewed coffee with a rich and robust flavor.

Rich Italian hot chocolate, options with or without whipping cream.

Americano on ice with choice of caramel, dark chocolate, lavender, pistacchio, toasted marshmallow, vanilla, white chocolate, or unsweetened.

Espresso with steamed milk, frothy top. Options: caramel, dark chocolate, lavender, pistachio, toasted marshmallow, vanilla, white chocolate, or plain.

Steamed milk combined with two shots of espresso, finished with a delicate layer of milk foam.

Espresso diluted with water, choose from double or single shot.

Eggs, capocollo (Italian cured meat) and cheese, or ham and cheese. Served hot or cold.

Buttery croissant filled with your choice of Capocollo, Ham, egg, and cheese. Available hot or cold.

Avocado, tomatoes, mozzarella, black sesame, balsamic glaze, spring mix.

Delicate, flaky pastry filled with sweet ricotta cheese, lightly dusted with powdered sugar.

Orange cream, pastry cream, pistachio, or Nutella.

Italian-style doughnuts filled with choices of chocolate, Nutella, pistachio, strawberry, or vanilla. Pistachio variation available.

Puff pastry, almond cream, apple, or apricot jelly.

Flaky croissant filled with choice of chocolate, Nutella, pistachio, strawberry, or vanilla.

Flaky pastries with a creamy filling, topped with fresh blueberries or sliced peaches.

A selection of six mini pastries, typically featuring a variety of fillings such as ricotta, custard, and chocolate, encased in delicate pastry shells.

Layers of espresso-soaked ladyfingers alternated with mascarpone cheese, dusted with cocoa powder.

Topping: orange, pistachio, chocolate chips, cherry.

This rich Italian olive oil typically includes a robust flavor profile, ideal for enhancing salads, drizzling over bread, or finishing pasta dishes.

Mascarpone, espresso-soaked ladyfingers, and a touch of liquor, lightly dusted with cocoa powder.

Brewed coffee typically made with high-quality beans, providing a robust and smooth flavor. Suitable for serving to cups.